My menu plan for the week:
We have not had many good deals on beef in the last few weeks and I imagine that will continue. I read that beef and dairy prices are on the rise due to the cold, long, never ending winter. My dad says they had a snow storm yesterday in Las Vegas mountains. I eat what's on sale or what we have stocked so this menu is without beef. We will rely on chicken and pork to get us through.
I also have (yet again) a busy week full of kids' activities. Eight more weeks until summer!!!!!!!
Business doesn't have to mean eating out; plan ahead and all is good!
Main meals:
Crockpot pork cacciatore
Recipe Here
This will use our almost free noodles, our BOGO pork chops, and our stockpile of tomatoes. I use chicken broth instead of the wine. Served with green beans and garlic bread.
Chicken and Noodle Casserole
Recipe Here
Served with green peas.
Breakfast for Dinner
One of my favorite, easy dinners! Fresh cantaloupe on the side.
Broccoli and Cheese soup
Served with baked potato bar. Your choice of toppings
Sweet and Sour Meatballs
Recipe from Iheartkitchen.com Instead of making the meatballs I will use the BOGO Armour meatballs. Served with rice, some frozen veggies, and crescent rolls.
Breakfasts:
Frozen Waffles, cereal, grilled cheese sandwiches, smoothies
Snacks: popcorn, boiled eggs, cantaloupe, bananas, magnum ice cream bars, cheese-its, cookies, peanut butter sandwiches
Ingredient list:
pork chops
canned tomatoes
pasta sauce
onions, garlic
Italian seasonings
shredded mozzarella
canned or frozen green beans
frozen garlic bread
boneless, skinless chicken breasts
egg noodles
cream of mushroom soup
cream of chicken soup
sour cream
crackers
frozen pancakes
syrup
eggs
sausage
crescent rolls
broccoli crowns
chicken broth
shredded cheddar
milk
baking potatoes
Armour meatballs
rice
frozen or canned veggies
pineapple juice or canned pineapple
vinegar
soy sauce
ketchup
cereal
kraft cheese singles
popcorn
cantaloupe
ice cream bars
cheez-its
Keebler cookies
Planters peanut butter
milk
juice
Bread
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